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	<title>Comments on: The Bee&#8217;s Knees</title>
	<link>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/</link>
	<description>Jeffrey Morgenthaler is a designer, blogger and mixologist living in Eugene, Oregon</description>
	<pubDate>Wed, 20 Aug 2008 17:41:04 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.3.3</generator>
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		<title>By: Jeffrey Morgenthaler</title>
		<link>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-30156</link>
		<dc:creator>Jeffrey Morgenthaler</dc:creator>
		<pubDate>Wed, 28 May 2008 05:04:40 +0000</pubDate>
		<guid>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-30156</guid>
		<description>Chase, Don Julio añejo sounds like a great choice for this one.  Good call!</description>
		<content:encoded><![CDATA[<p>Chase, Don Julio añejo sounds like a great choice for this one.  Good call!</p>
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		<title>By: Chase</title>
		<link>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-30155</link>
		<dc:creator>Chase</dc:creator>
		<pubDate>Wed, 28 May 2008 04:42:30 +0000</pubDate>
		<guid>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-30155</guid>
		<description>Jeff,

I just came across this recipe and decided to play with it using my favorite liquor, the incredibly versatile and under utilized tequila! Higher quality anejo or resposado tequilas are particularly  well suited for the honey and lemon combo. So far I have found that Don Julio anejo, which is naturally sweeter, is perfect for this cocktail. Thanks for the ideas!

Chase</description>
		<content:encoded><![CDATA[<p>Jeff,</p>
<p>I just came across this recipe and decided to play with it using my favorite liquor, the incredibly versatile and under utilized tequila! Higher quality anejo or resposado tequilas are particularly  well suited for the honey and lemon combo. So far I have found that Don Julio anejo, which is naturally sweeter, is perfect for this cocktail. Thanks for the ideas!</p>
<p>Chase</p>
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		<title>By: Jeffrey Morgenthaler</title>
		<link>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-17601</link>
		<dc:creator>Jeffrey Morgenthaler</dc:creator>
		<pubDate>Wed, 17 Oct 2007 09:23:08 +0000</pubDate>
		<guid>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-17601</guid>
		<description>Thanks, Anna!  The Pyrat is a wonderful product, I'm glad you're enjoying the drink.

Jeff</description>
		<content:encoded><![CDATA[<p>Thanks, Anna!  The Pyrat is a wonderful product, I&#8217;m glad you&#8217;re enjoying the drink.</p>
<p>Jeff</p>
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		<title>By: Anna Moore</title>
		<link>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-17592</link>
		<dc:creator>Anna Moore</dc:creator>
		<pubDate>Wed, 17 Oct 2007 05:49:54 +0000</pubDate>
		<guid>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-17592</guid>
		<description>Good grief, this is tasty! I've been following your blog for a little while, and just recently bought my first bottle of Pyrat XO because I've been dying to try this cocktail. Well done!</description>
		<content:encoded><![CDATA[<p>Good grief, this is tasty! I&#8217;ve been following your blog for a little while, and just recently bought my first bottle of Pyrat XO because I&#8217;ve been dying to try this cocktail. Well done!</p>
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		<title>By: Sean Bigley</title>
		<link>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-5435</link>
		<dc:creator>Sean Bigley</dc:creator>
		<pubDate>Sat, 28 Apr 2007 11:51:53 +0000</pubDate>
		<guid>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-5435</guid>
		<description>Hi Jeffrey,

I assisted Dale DeGroff with a seminar at Bellagio several months ago.  He had made a Bee's Knees both with Gin and Cruzan Single Barrel Estate Rum side by side.  What a wonderful experience.  I got to thin out the honey for him!  Whoo Hoo!  

Thanks for the plugs!  Keep a close lookout for ultimatebarchef.com mail in cocktail competition coming soon.  Working out all of the details now.  You will be one of the first to know

By the way, it looks like Lisa and I will both be attending Tales of the Cocktail in New Orleans!  I'm sure we'll have a great time together and we are looking forward to it. But beware, Julio "El Diablo" Bermejo will be there.  OUCH!

Cheers!
Sean</description>
		<content:encoded><![CDATA[<p>Hi Jeffrey,</p>
<p>I assisted Dale DeGroff with a seminar at Bellagio several months ago.  He had made a Bee&#8217;s Knees both with Gin and Cruzan Single Barrel Estate Rum side by side.  What a wonderful experience.  I got to thin out the honey for him!  Whoo Hoo!  </p>
<p>Thanks for the plugs!  Keep a close lookout for ultimatebarchef.com mail in cocktail competition coming soon.  Working out all of the details now.  You will be one of the first to know</p>
<p>By the way, it looks like Lisa and I will both be attending Tales of the Cocktail in New Orleans!  I&#8217;m sure we&#8217;ll have a great time together and we are looking forward to it. But beware, Julio &#8220;El Diablo&#8221; Bermejo will be there.  OUCH!</p>
<p>Cheers!<br />
Sean</p>
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		<title>By: Jeffrey</title>
		<link>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-5208</link>
		<dc:creator>Jeffrey</dc:creator>
		<pubDate>Fri, 27 Apr 2007 05:02:46 +0000</pubDate>
		<guid>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-5208</guid>
		<description>Sean

Thanks for the kudos, I'm glad you're enjoying the site!

As for barware, our good friend Sean Bigley's site &lt;a href="http://www.ultimatebarchef.com/ultimateproducts" rel="nofollow"&gt;UltimateBarChef.com has a section with bar supplies for sale&lt;/a&gt;.

Start there!

Cheers.</description>
		<content:encoded><![CDATA[<p>Sean</p>
<p>Thanks for the kudos, I&#8217;m glad you&#8217;re enjoying the site!</p>
<p>As for barware, our good friend Sean Bigley&#8217;s site <a href="http://www.ultimatebarchef.com/ultimateproducts" rel="nofollow">UltimateBarChef.com has a section with bar supplies for sale</a>.</p>
<p>Start there!</p>
<p>Cheers.</p>
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		<title>By: Sean Boudreau</title>
		<link>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-5205</link>
		<dc:creator>Sean Boudreau</dc:creator>
		<pubDate>Fri, 27 Apr 2007 04:51:10 +0000</pubDate>
		<guid>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-5205</guid>
		<description>Jeffrey, 

I cannot wait to make this drink, your blog is great and is really helping me do better with my mixology. 

Off topic, where is a good place to find good quality bar tools? I have been all over (typical places Williams and Sonoma, Pottery Barn, "then the bar cause those places drive me nuts") and I cannot seem to find proper barware, i.e. bar knife, peeler, antique juicer, etc.. 

Any thoughts? 

Thanks</description>
		<content:encoded><![CDATA[<p>Jeffrey, </p>
<p>I cannot wait to make this drink, your blog is great and is really helping me do better with my mixology. </p>
<p>Off topic, where is a good place to find good quality bar tools? I have been all over (typical places Williams and Sonoma, Pottery Barn, &#8220;then the bar cause those places drive me nuts&#8221;) and I cannot seem to find proper barware, i.e. bar knife, peeler, antique juicer, etc.. </p>
<p>Any thoughts? </p>
<p>Thanks</p>
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		<title>By: Jeffrey</title>
		<link>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-5081</link>
		<dc:creator>Jeffrey</dc:creator>
		<pubDate>Wed, 25 Apr 2007 17:18:07 +0000</pubDate>
		<guid>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-5081</guid>
		<description>Damn it, George, you're good.  I had seen so many people making the Bee's Knees with white rum that I figured it was another one of those cocktails with no formal recipe.  And speaking of peach, I have another cocktail to post next week.

Dominik, once you try the rum this way, you're guaranteed to never &lt;em&gt;not&lt;/em&gt; taste the honey tones of Pyrat again, I promise!</description>
		<content:encoded><![CDATA[<p>Damn it, George, you&#8217;re good.  I had seen so many people making the Bee&#8217;s Knees with white rum that I figured it was another one of those cocktails with no formal recipe.  And speaking of peach, I have another cocktail to post next week.</p>
<p>Dominik, once you try the rum this way, you&#8217;re guaranteed to never <em>not</em> taste the honey tones of Pyrat again, I promise!</p>
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		<title>By: Dominik MJ</title>
		<link>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-5009</link>
		<dc:creator>Dominik MJ</dc:creator>
		<pubDate>Wed, 25 Apr 2007 05:28:06 +0000</pubDate>
		<guid>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-5009</guid>
		<description>Actually your Pyrat's b*knees sounds very good! 

Yeah - Pyrat XO has a incredible orange tang (but I don't taste honey in it - anyway, we add honey) and it works very well in several top shelf cocktails!

Well done!</description>
		<content:encoded><![CDATA[<p>Actually your Pyrat&#8217;s b*knees sounds very good! </p>
<p>Yeah - Pyrat XO has a incredible orange tang (but I don&#8217;t taste honey in it - anyway, we add honey) and it works very well in several top shelf cocktails!</p>
<p>Well done!</p>
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		<title>By: George Sinclair</title>
		<link>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-4980</link>
		<dc:creator>George Sinclair</dc:creator>
		<pubDate>Wed, 25 Apr 2007 00:10:37 +0000</pubDate>
		<guid>http://www.jeffreymorgenthaler.com/2007/the-bees-knees/#comment-4980</guid>
		<description>Why not try a Canchánchara? It is made with Rum (aguardiente de cana), lemon juice, and honey. 

A fellow webtender reported that strawberry and peach versions of the Canchánchara were very popular in his Italian bar.</description>
		<content:encoded><![CDATA[<p>Why not try a Canchánchara? It is made with Rum (aguardiente de cana), lemon juice, and honey. </p>
<p>A fellow webtender reported that strawberry and peach versions of the Canchánchara were very popular in his Italian bar.</p>
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